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Pasta Chicken With Sundried Tomatoes
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Created on Dec 16, 2007
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Country of Origin: Italy

This Recipe Suits:
People with open diets (no dietary restrictions)


Total Prep Time: 15 minutes

Serves:3

Description:
Kind of pasta cooking that is so easy to prepare


Ingredients:
1/2 lbs spaghetti pasta (cooked aldente)

1/2 chicken breast (skin removed boiled and sliced)

2 tbsp. butter

1 tsp. olive oil

1/2 lb or 8-9 pcs. mushroom ( sliced)

8 pcs green olives

1/2 med size onion (sliced)

2 cloves of garlic (minced)

5-6 sundried tomatoes (sliced)







Preparation:
1.cooked pasta as per box directions

set aside

2. in a pan saute onion garlic in butter and a little of olive oil to avoid butter ro burn

3. add cooked chicken, mushroom green olives and sundried tomatoes

4. seasoned with salt & pepper

5. simmer for a few minutes and served

on top of pasta




 
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